Goats Cheese & Nectarine Summer Salad
This dish really is summer incarnate for me; it is light, bright and fresh and I just can’t get enough of it! It’s great on its own or you can top it with a protein like chicken or steak. I have an allergy to nuts…
Rosemary & Sea Salt Loaf
Because we can’t spend lockdown just baking cookies & brownies right?! This is a tried & tested, fool proof recipe that you can’t go wrong with. Theres something really special about freshly cooked bread with steam pipping out of it. Enjoy! Ingredients 500g Strong White…
The best Guacamole
So who doesn’t love guacamole! This particular recipe I picked up whilst in Argentina – It smelled so good it literally dragged me into a strangers kitchen to find out what it was and I couldn’t believe it when I saw it was just plain…
Pico De Gallo – Fresh Salsa
Anyone who knows South & Central America will know how much a staple Pico De Gallo is. Order a cerveza anywhere and you’ll get a side of tortilla chips, salsa roja, salsa verde and Pico De Gallo. I wish it was more common over in…
Cooling Garlicy Yoghurt Dip
For someone that cooks as much with chilli as I do, this dip is an essential! It goes great with any spicy, meat based dish to help take the edge off but can also replace sour cream in many of its usecases too. Super simple,…
Meet the Author

My name is Georgie and I LOVE all things food. It marks most occasions and life events in some way for me – family celebrations where a bake off will almost certainly be on the cards, travelling the world to seek out culinary sensational overloads, a night out being wined & dined or just being in my kitchen; my favourite place at home and working those creative muscles.
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