Mediterranean stuffed Sea Bass
Fish really is the best. It is light, full of essential oils & fats, very simple to prepare and cook and generally just an all round good place to head if you’re trying to eat clean. I love meatier fishes like monkfish, cod and sea…
Conchiglioni con Spinaci e Ricotta
Conchiglioni is one of the most underused and unknown pastas imo and i’m not sure why. The giant shells make excellent holders for all kinds of stuffing or just a great bowl to ladle up fantastic sauces. You can buy it from all major supermarket…
King Prawn & Chorizo Spaghetti
Pasta is definitely a staple dish in my house, I love handmade pasta but sometimes after a long day you’re looking for a quick, tasty meal and dry pasta does the job perfectly. This is one of my top go to pasta dishes, you can…
Bubbly Dark Chocolate Mousse
The ultimate simple dinner party dessert, chocolate mousse is so under rated in my opinion. You can take out the liquer and fancy elements and its a perfect child pacifier or a late night indulgence – that’s why it’s so great, its super versatile! I…
Meet the Author

My name is Georgie and I LOVE all things food. It marks most occasions and life events in some way for me – family celebrations where a bake off will almost certainly be on the cards, travelling the world to seek out culinary sensational overloads, a night out being wined & dined or just being in my kitchen; my favourite place at home and working those creative muscles.
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