Ultimate Chocolate & Raspberry Brownies
Chocolate and Raspberry is one of the best combinations… and in a brownie form – amazing! These brownies are so good and really easy to make… you can literally have these made, baked and on their way to being cool in under an hour…YUM! Ultimate…
Mediterranean Tray-Bake Salmon
Tray-Bake Salmon Ingredients 2 Salmon Fillets 1 Tbsp. Capers 5 or 6 Baby Potatoes halved Few spoons of Chickpeas Few handfuls of Cherry Tomatoes Few handfuls of Olives 1 to 2 Red or Yellow Peppers chopped into small chunks 2 Shallots sliced in half with…
Vegan Friendly Dark Chocolate Torte!
One for the trickier dinner party guests that sadly always seems to miss out! This chocolate Torte is soooooo good! It caters to pretty much every diet and is super quick – we’re talking under 20 mins to throw together and get into the fridge…
Ligurian Focaccia
There’s something really indulgent about Focaccia, even the baking process with its many wells of oils and herbs you just know it is going to be something very special. I always used to shy away from making this as I could never get the consistency…
Salmon Trottole
Another really underrated pasta is Trottole; I think it does a great job of capturing chunks of sauce in its spirals kind of like Penne does. This pasta is actually made from spinach but i appreciate making pasta, especially non traditional ones won’t be high…
White Chocolate & Raspberry Muffins
Sweet summertime bliss, these white chocolate muffins are the lighter, more sophisticated cousins of my triple chocolate bruisers. Cut them in half and they ooze white chocolate and are elevated by the raspberry that is bleeding through the remaining sponge. I’ve time checked these and…
Penne alla Carbonara
One of the all time pasta greats, this dish is a timeless classic. I remember trying it Rome many moons ago and being floored by how wrong i’d always made it. The traditional Italian way is actually very light on sauce and typically I used…
Bún Chay Duck Salad
This is a great summer salad, full of citrus and south east Asian flavours it is such a sensation on the palate! I have definitely been guilty of not having enough salads in my diet and dishes like these are such an easy way to…
Banana & Chocolate Chunk Loaf
This classic is up there with my all time favourite things to bake. I always seem to have too many bananas lying around the house and this is a great recipe to make sure they get put to use! If you get the bake right…
Rigatoni con Ragù alla Bolognese
Who doesn’t love a good ragù! Rigatoni is one of my favourite pastas for a ragù as it’s just the right size to get all the chunks stuck inside it and chunky enough to not get overwhelmed by the sauce. This is a really simple…
Meet the Author

My name is Georgie and I LOVE all things food. It marks most occasions and life events in some way for me – family celebrations where a bake off will almost certainly be on the cards, travelling the world to seek out culinary sensational overloads, a night out being wined & dined or just being in my kitchen; my favourite place at home and working those creative muscles.
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